M&M Candies Cookie Dough

Candy Nutrition

Candy Icon

Ingredients: ENRICHED FLOUR BLEACHED (WHEATFLOUR, NIACIN, REDUCED IRON,THIAMINE MONONITRATE,RIBOFLAVIN, ENZYMES,FOLIC ACID), SUGAR, PALM OIL, CANDY COATED SEMISWEETCHOCOLATE PIECES(SEMISWEET CHOCOLATE[SUGAR, CHOCOLATE, COCOA BUTTER, MILK FAT, SOYLECITHIN, ARTIFICIAL FLAVOR],SUGAR, CORN SYRUP, ACACIA[GUM ARABIC], ARTIFICIALCOLOR [RED 40 LAKE, YELLOW6 LAKE, YELLOW 6, YELLOW 5LAKE, BLUE 2 LAKE, BLUE 1 LAKE,YELLOW 5, BLUE 1],CONFECTIONERS GLAZE),WATER, EGG BLEND (EGGS,EGG YOLKS, CORN SYRUP,SALT), BAKING SODA,MOLASSES, SALT, ETHYLALCOHOL, VANILLA BEANEXTRACTIVES.

CONTAINS: EGG, MILK, SOY, WHEAT.

This product does not contain nuts, but is manufactured in a facility and on equipment which processes nut products.


Baking directions: Preheat your oven to 325 degrees F. Break & Place cookie dough cubes 2" apart on greased baking sheet. Bake 13-17 minutes, or until golden brown. Allow to cool for one minute. Enjoy!

Tips: For best results, bake cookies from refrigerated or thawed state. Do not microwave frozen cookie dough. Place unused cookie dough in sealed container and place in freezer.