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TOPPINGS: low moisture whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), sauce [tomato puree (water, tomato paste), soybean oil, salt, sugar, spices, olive oil, garlic powder, citric acid], provolone cheese (pasteurized milk, cheese culture, salt, enzymes), milk cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto (color)], romano cheese (pasteurized cow’s milk, cheese cultures, salt, enzymes)
CRUST: wheat flour, water, sunflower oil, yeast, salt, honey, garlic powder
CONTAINS: MILK AND WHEAT
This product does not contain egg, but is manufactured in a facility and on equipment which processes egg products.
BAKING INSTRUCTIONS: Preheat oven to 425 degrees F. Place pizza on center oven rack or baking sheet and cook for 12-14 minutes or until the edges of the crust turn golden brown. Serve and enjoy!